No one understands the concept of helpful shortcuts for home cooks better than Pillsbury. In an attempt to save those sandwich leftovers from heading to the bin, we’ve rounded up our top seven bread crust recipes guaranteed to get the kids crazy for crusts! Real Simple may receive compensation when you click through and purchase from links contained on Real Simple may receive compensation for some links to products and services in this email on this website. Just be sure to let it sit at room temperature for at least 10 minutes before rolling out. Bake in preheated oven until pie crust is golden and cooked. Brush each cookie with a little melted butter, and sprinkle with brown sugar or cinnamon sugar. Slice, place sugared-side up on a parchment-lined baking sheet, and bake at 400°F until golden, 22 to 25 minutes. Fill the centers with … Sprinkle it generously with cinnamon and sugar. Chop 3-4 slices of leftover pie to make 2.5 cups of chopped pie. After the big Thanksgiving meal, you’re almost always left with leftover pie crust. Beat 5 large eggs in a bowl with 1 cup of milk and 1 cup of shredded cheese. 2. 1 egg. Nutty, citrusy, and sweet, these little pastries … Here’s what to do: Gather all of your pie crust scraps up into a ball. Fold in 2 cups chopped pie gently. Form all of your leftover pie crust dough in a ball. Basically, a crustless pie is made with an egg custard base, and a flour of some sort, all purpose or gluten free, is added so that when baked, forms its own crust. 8. 3. Preheat the oven to 400° F. 2. Yes, you read that correctly- you can make a pumpkin pie smoothie using leftover pumpkin pie filling. Bake the pumpkin pie filling in a ramekin or any kind of small baking dish until it is completely set. Store It in the Freezer. As long as it tastes good, there’s no wrong combination. These Parmesan thyme bread crust snacks look more like chips than crusts, and will certainly get the kids chomping! Roll dough out flat on a floured flat surface to about 3/8 inch thick. Here’s what to do: You can store cut dough in the freezer in an airtight container for up to 1 month. Mix up your favorite pie crust (the All-Butter version from Sister Pie is a very, very good place to start), roll it out, and cut it into any shape you like. Leftover Pie Crust Cookies It happens to all of us who bake pies from scratch. Bake in preheated oven until pie crust is golden and cooked. I remember as a little girl when my Mom was baking pies she would give me some of the scraps of dough to shape into whatever I wanted, oh the possibilities. Cut into small rectangles, toss in cinnamon sugar (you can use the ratio from our Cinnamon-Sugar Tortilla Strips), and bake at 350°F until puffed and golden brown, 12-15 minutes. That’s because pie crust is great for more than just pie—and you don’t have to use it right away, either. —Ann Eastman, Greenville, California —Ann Eastman, Greenville, California Get … As soon as you have your scraps, swaddle them in plastic, form into a disc, and stick in the fridge (for at least 30 minutes or up to 2 days) or the freezer (for up to a month). Single pie crust pot pie: Add the turkey pot pie filling to the bottom of a pie dish. Leftover pie crust dough made with butter (shortening) – chilled. Spread apricot jam (or flavor of your choice) evenly over the crust, roll tightly into a log, and sprinkle with more sugar. Consider these … Preheat the oven. Spray with olive oil, sprinkle generously with Parmesan cheese, and bake for 10 to 12 minutes or until brown and crispy. This will keep the butter in check and help the gluten loosen up. Once cooled, place about 1 cup of the cooked pumpkin pie filling in a blender along with 1 cup of milk and 1 cup of ice. Mandy is a food and beverage writer with bylines at WNYC, Munchies, Mic and October. These little cookies are a great way to use up those leftover trimmings from the crust-making process. Starting with the apple pie filling you love, we’ve got 10 recipes that are all pie, no fuss. Fill it with the turkey mixture, then top it off with the second pie crust. Smear the soft butter all over on dough surface. CRUMB PIE CRUST – Mix 2 c. cake crumbs with 2-3 T. melted butter, then press into a glass pie plate. https://www.food.com/recipe/pie-crust-cinnamon-rolls-266612 Pumpkin Pie Muffins (Leftover pie filling) | The Seasoned Pantry. She's a Certified Cicerone and award-winning homebrewer living, writing and cooking in New York City. – Brush with butter, and sprinkle the cinnamon/sugar mixture on. Leftover pie crust can be wrapped in plastic and kept in the freezer for up to three months. Roll the dough into a 9-inch circle and spread on a thick layer of Nutella. Expert Tips. 1 egg. While this isn't your typical printable recipe, it's still something I wanted to share. Try making these easy leftover pie crust recipes. Sure, there’s nothing better than flour on your face, the therapeutic rolling of a pin, and a homemade, flaky pie crust, but hey, sometimes we just don’t have the time, and a store-bought version can be a quick alternative. … Roll dough out flat on a floured flat surface to about 3/8 inch thick. We're all … There’s only one element of pie-making that isn’t wonderful—that leftover dough on your cutting board. – Then roll or fold up your crust and bake alongside your pie, in a separate pan, of course, for about 20-25 minutes. But u loved that, it looks like a normal cookie but you bite it and surprise its not gooey. Quiche is perfect for using up leftover vegetables. My. Sure, there’s nothing better than flour on your face, the therapeutic rolling of a pin, and a homemade, flaky pie crust, but hey, sometimes we just don’t have the time, and a store-bought version can be a quick alternative. Why do we love them so much? The recipe below is for one pie crust, but it’s an easy one to double if you have two. (A dinner party that starts and ends with pie crust? cookie cutter or ruler, cut out rectangles from your pie dough. Aug 10, 2013 - Every time I make pie (not often enough) I have a handful of pie crust dough leftover that I trim off the edges of the pie. Prebake the pie crust for 10 to 12 minutes until golden. It always seems like I have a leftover pie crust in the fridge after a marathon baking session and its a family tradition to make these Cinnamon Sugar Pinwheels with the leftover crust. Probably the most useful and versatile pastry, shortcrust is a crumbly pastry that is ideal for both sweet and savoury pies and tarts. Try baking all 50 of our best pie recipes. Making a mini pumpkin pie or two is a great way to use both extra pie crust dough … Roll tightly and secure by poking wooden … You can even take leftover Sweet Potato Casserole and use it in a Crustless Sweet Potato Pie. 3. These are the odd bits of dough you get after you’ve successfully lifted the dough into the pan and get to cut off the excess dough hanging over the edge. Cookie croutons. 6. We took inspiration from our Fancy Pigs in a Blanket, made with puff pastry, and created a version using pie crust. Gather the dough, roll it out 1/8 inch thick and cut out circles. Mom would use every single little leftover scrap of food, and honestly, it inspires and motivates me to this day. If you … this link is to an external site that may or may not meet accessibility guidelines. this website. Easy Cinnamon Sugar Pinwheel Cookies . 4. Offers may be subject to change without notice. Done and done.Gingerbread Pie Crust For a warm cinnamon snack that’s great for guests, we suggest making Churro Bites with your leftover pie crust. Real Simple is part of the Meredith Home Group. You can make any type of pie crust dough into your own cookies. Roll them out like you would a cut-out cookie. 1 teaspoon almond extract. But if you’ve had a thrifty grandmother (here’s her best money-saving tips! Roll out 2 pie crusts and add the first one to the pie dish. Easy Cinnamon Sugar Pinwheel Cookies Another delicious appetizer that uses left over pie crust is pigs in a blanket. Now sprinkle the cinnamon but not too much. Make a cookie crumb pie crust. Think: stir-frying noodles "on the fly," baking dozens of pastries at 3 a.m., reviewing restaurants, and writing articles about everything from how to use leftover mashed potatoes to the history of pies in North Carolina. Mix up your favorite pie crust (the All-Butter version from Sister Pie is a very, very good place to start), roll it out, and cut it into any shape you like. Bundle up and head outside (or stay toasty inside)—either way, everyone in the family will love these snow day ideas. Bake Mini Pies. 3. Place a rolled-out piecrust onto the sugar and roll to an Why do we love them so much? https://www.foodnetwork.com/.../6-new-uses-for-store-bought-pie-crust Leftover Pie Ice Cream Sundaes A little bit indulgent, a lot of deliciousness, ice cream sundaes with layers of pie are a fun dessert—and excuse to … Once you have the pie crust taken care of, it’s just a matter of figuring out what you want to fill it with. Repeat with remaining dough. In a large bowl, mix together the dry ingredients. Whether you went with pumpkin instead of a double-crust pie or saved your scraps from rolling out the dough, you’ll want to hang on to each and every piece. 5. Cranberry-Orange Baklava Pinwheels. If you choose to add a weightier top crust like a pâte brisée (basic pie crust), bake at 350° for 45 minutes to an hour. Try making these easy leftover pie crust recipes. Gently press one round into one muffin slot, then repeat with remaining 11 slots. Not everything made with leftover pie crust has to be sweet. 5. Make golden cinnamon rolls from leftover pie crust. Flourishing Foodie / Via flourishingfoodie.com. Tomato and Cheddar Tart. Preheat oven to 375F. HIII coming at you with a GREAT way to use up your leftover #piedough by making PALMIER COOKIES! Roll out the pie dough pretty thin. Add the egg mixture to the pie crust. In other words, it can be used in everything and anything.But since pie crust is the hardest part about making pie, it only makes sense to use crumbs from a leftover gingerbread house. Oh. Bake a few cookies at a time to satisfy your sweet tooth! 1/4 cup sugar. Serve on top of vanilla ice cream. Ten great recipes using ALDI Bake House Creations Pie Crust What to Do With Leftover Pie Crust. Make delicious Almond Cookies from leftover pie crust. Circles feel like classic cookies, stars are beautiful for a cookie swap, or you can cut diamonds or squares with a sharp knife or pizza cutter. Directions. Aiden McIntyre — November 23, 2020 @ 7:34 pm Reply. Whether you went with pumpkin instead of a double-crust pie or saved your scraps from rolling out the dough, you’ll want to hang on to each and every piece. Whether you went with pumpkin instead of a double-crust pie or saved your scraps from rolling out the dough, you’ll want to hang on to each and every piece. Just a few ideas of what I do with pie dough scraps, the leftover dough when baking a pie. ), you know that no food should go to waste! Serve with honey mustard, for dipping. Use a 4.5 inch round cookie cutter to cut out 4 circles from one of the pie crusts. Try baking all 50 of our best pie recipes. Yahoo News. Vent the top dough and bake for 40 minutes. Preheat your oven to 350 degrees. When she'd make pies, she'd use the leftover pie crust that was trimmed off the edge to make the most delectable cinnamon treat. 2. It’s so easy that a kid can do it… in fact, it’s a great way to get kids involved in the pie making process. Hoosier Mama Pie Company in Chicago has an ingenious way to use ’em up that reminds us of something Grandma would do: They make simple pie-crust cookies! Close the distance with fun games you can play from the comfort of separate homes. Cut rolled-out leftover pie dough into freeform shapes. I thought these Pie Crust Pinwheels would be a fun way to “wrap up” my series on pie crust. We love pie trimmings! From here, you can fill your crust with any number of fillings. It looks beautiful, tastes buttery and will showcase that farmers market fruit with pride! Perfect when you just want a *bite*, not a whole slice: Cut up leftover pie into small pieces and dip in melted chocolate (white, dark, milk). Sounds like a dream!). After the big Thanksgiving meal, you’re almost always left with leftover pie crust. Made with products you probably have on hand. A great example of an approved-by-us shortcut is a refrigerated pie crust. © Copyright 2021, 10 Virtual Games to Play When You Can't Be Together, A Guide for How to Measure Your Ring Size at Home, 13 Air Fryer Recipes That Are *Almost* Too Good to Be True, Easy Homemade Carpet Cleaners to Tackle Every Stain, The Ultimate Guide to Tipping Etiquette in Every Situation, From Restaurants to Hair Salons, 9 Hair Color Trends Experts Predict for 2021, PowerPoint Parties Are the Socially Distant Party Trend You Have to Try: Here’s How to Host One. After the big Thanksgiving meal, you’re almost always left with leftover pie crust. Oct 23, 2019 - When you make a pie crust from scratch, it is always a good idea to over estimate how much dough you will need. The recipe below is for one pie crust, but it’s an easy one to double if you have two. Don’t know what to do with all the leftover pie dough from Thanksgiving? The best homemade pie crust is flaky, not too sweet, and golden brown on the edges. Roll them into pinwheels, finish with powdered sugar, dip in chocolate, roll in sprinkles, frost them—the possibilities are truly endless. Preheat the oven to 400° F. 2. If you feel like the leftover dough would be enough to turn into another pie crust, separate it from the dough and flatten it using a pin and roller. Bake for 30 to 40 minutes until firm. Roll the hot dogs in the pie dough, place seam-side down on a parchment-lined baking sheet, and bake at 375°F until golden brown, 12-15 minutes. All products and services featured are selected by our editors.